How to Make Chicken Oyster Sauce Recipe

Looking for a meal that is fast and tasty? Then look no further, Chicken Oyster sauce is a definite green light for you. This delicious and delicious food can be prepared in just half an hour and is a delight for the palate.

Chicken sauce with oysters is easy to prepare using the most basic and readily available ingredients such as chicken, eggs, ginger paste and lemon juice, etc. The marinated chicken is fried in oyster sauce with black pepper, soy sauce, red chili and served with boiled rice.

List Of

boneless 500gGinger
garlic paste a tablespoonEggs
2 pcsCorn
flour two tablespoonsTwo
tablespoons of lemon juiceBlack
pepper powder 1 teaspoonOlive
oil as neededTwo
tablespoons of gheeGinger
garlic chopped half tablespoonSalt
custom taste3
tablespoons of oyster sauceSoy
sauce a tablespoonOne
teaspoon of chopped red pepperHalf
a cup of roast chicken

Method Of Making Chicken
Oyster Sauce:

Put chicken in a pot and add salt, ginger garlic paste, egg, corn flour, lemon juice and black pepper powder half teaspoon and mix well and refrigerate for 1 hour. Now take the oil in a pan and fry till light brown. Then add olive oil in a pan and add ginger garlic chopped in it and cook it lightly.

Now add fried chicken, salt, oyster sauce, soy sauce, pepper powder, half teaspoon, chilli powder. Cook the pork and roast for two to three minutes. Your delicious chicken oyster sauce is ready. Serve with boiled rice.

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